
Werner und Cornelius Baumgartner
Managing Directors and hotel management
Gerda Holzer Event and Reception Manager
Barbara Strahm Deputy Reception Manager
Sabina Ieronimo
Marketing and Personnel Manager
Doris Prinzbach Housekeeper
Christian Laberer, Chef
Markus Krische, Deputy Chef
Restaurant Managers:
Stephan Rummel
& Robert Meßmer
